Goji honey
Lycium barbarum
Amber honey from the flowers of the goji shrub; it turns milky white when it crystallises.
- Origin
- north-western China (Ningxia, Qinghai)
- Colour
- 85 mm · light amber
- Taste
- sweet, with the scent of goji flowers
- Plant
- Lycium barbarum · goji (boxthorn) →
Colour varies by year and place; the value given is typical.
Qinghai province has its own food standard for it, which requires an amber colour and a milky white crystallised honey.
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