Spruce honeydew honey
Picea abies + mšice (Cinara) a puklice (Physokermes hemicryphus)
Honey from the honeydew that aphids and scale insects excrete on Norway spruce. It is light to dark amber, sometimes reddish, and very sticky.
- Origin
- Slovenia, Czechia and other upland areas of central Europe
- Colour
- 85 mm · light amber
- Taste
- moderately sweet, resinous, caramel
- Crystallization
- very slow
- Plant
- Picea abies + mšice (Cinara) a puklice (Physokermes hemicryphus) · spruce →
Colour varies by year and place; the value given is typical.
The sugar make-up of honeydew honey depends more on the insect species than on the tree it feeds on.
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